Now, I’ve been thinking. Really. I had to. If there is not much in your fridge, you (or rather I) tend to come up with the strangest combinations. Like this one. While some of my wilder creations call for a *never again in my entire life*, this one was actually really good.

And I am the first one to admit it; better than I actually thought it would be.

• cucumber
• avocado
• feta cheese
• grapes
• herbs, pepper & salt
• olive oil

Wash, clean and cut everything that needs cutting. Mix the herbs, spices and olive oil in a bowl and throw in the rest of the ingredients. Toss a few times and keep in the fridge until it is ready to be served.

The red stuff that is lurking in my green rhapsody is my sister’s salad (and half a grilled burger patty).