Lecsó is a thick, Hungarian vegetable stew which features green and/or white peppers (no bell peppers), as well as tomato, onion, salt, sugar and ground sweet and/or hot paprika as a base recipe. Garlic can also be a traditional ingredient.
paprika
Summer time is BBQ time – at least it is for me – and this particular salad has made an appearance there for many many years. Although I have to admit that the salad goes well all on its own.
the sisu spirit 